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Wusthof Classic Rebrand 8" Hollow Edge Artisan Butcher's Knife

Wusthof Classic Rebrand 8" Hollow Edge Artisan Butcher's Knife

SKU: M-120446
MSRP: $212.00    Now: $169.95

 

Featuring a large, scimitar-style curved blade, the Wusthof Classic 8 inch Artisan Butcher's Knife can smoothly cut through large cuts of beef, pork, wild game and more. This razor-sharp knife is ideal for carving, trimming, skinning, portioning and slicing meat. Wusthof Classic knives are hand crafted and offer greater strength and durability as well as better balance, a heavier feel and lasting sharpness compared to stamped cutlery.

  • Precision-forged from a single blank of high carbon stainless steel
  • Full tang that is triple riveted to the handle for precise control
  • Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
  • Tempered to 58º Rockwell
  • Comfortable and highly-durable handle with a traditional look and feel, stickered Wusthof's Trident logo
  • Full bolster and finger guard
  • Washing your knives by hand is recommended; then immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts. They may stain the surface of your knives.
  • Always use a wooden cutting board to preserve blade sharpness. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after you've used a knife.
  • It's best to store your Wusthof knife so its edge and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Germany



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