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Shun Classic Blonde 7" Santoku

Shun Classic Blonde 7" Santoku

SKU: M-119969
MSRP: $175.00    Now: $139.95

 

Like a chef's knife, the Japanese santoku is a multipurpose knife used for just about every cutting job in the kitchen. The name means "three virtues." This refers either to the three types of foods it works especially well with—vegetables, proteins, and fruit, or for the three types of cuts at which it excels: slicing, dicing, and chopping. Slightly shorter than the standard chef's knife, a santoku is very easy to maneuver—even in a smaller kitchen. There's just enough belly curve to enable rocking cuts, which enhances the knife's versatility. 

Features:

  • A light and maneuverable all-purpose kitchen knife
  • Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge
  • 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
  • D-shaped blonde PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
  • Full composite tang for light weight and perfect balance
  • Limited Lifetime Warranty
  • Handcrafted in Japan
7"
  • A good cutting board will help retain a sharp edge substantially longer.
  • It is important to protect your investment by hand washing your knives with gentle dish soap. Do not use soaps with citrus extracts or bleach; they can promote rust. Rinse and towel dry immediately. Take extra time to get ALL of the water/moisture off of the sharp cutting edge.
  • It is best to store your Shun cutlery in a wooden block, in-drawer knife tray, sheath, or knife case. Do not store your knives unsheathed in a drawer.



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