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Le Creuset Signature Cast Iron Round Ovens - Artichaut

Le Creuset Signature Cast Iron Round Ovens - Artichaut

  • 4.5 Quart Round Oven
  • $344.95
  • Out of Stock
  • 5.5 Quart Round Oven
  • $369.95
  • 7.25 Quart Round Oven
  • $409.95
  • 9 Quart Round Oven
  • $444.95

Due to Covid-19 and increased demand, Please expect additional delays on delivery times. This item may ship directly from the manufacturer usually within 5-7 business days. Expedited shipping not available.

A classic - the Le Creuset dutch oven will be indispensable in your kitchen for slow-cooking, braising, roasting, baking, frying and more and artichoke is the latest in their gorgeous color palette. These ovens are loved not only for their beautiful design and colors but also their exceptional heat retention which locks in moisture and flavor. They move effortlessly from cooktop to oven to table and are designed for generations of durability.
  • Enameled cast iron delivers superior heat distribution and retention
  • No preseasoning needed, ready to use
  • Sand colored smooth interior enamel allows easy monitoring of cooking progress
  • Tight-fitting lid specially designed to circulate steam, returning moisture back to food
  • Compatible with all cooktops, including induction, oven safe to 500 degrees
  • Stainless steel knob safe at any oven temperature
  • Large handles for sure grip
  • Safe for dishwasher and metal utensils
  • Capacity: 4.5 Quart, Diameter: 9.5", Height: 6.5"
  • Capacity: 5.5 Quart, Diameter: 10.25", Height: 7"
  • Capacity: 7.25 Quart, Diameter: 11.5", Height: 7.5"
  • Capacity: 9 Quart, Diameter: 12.25", Height: 7.75"
  • Remove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation.
  • Le Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood.
  • For stirring comfort and surface protection, Le Creuset silicone tools are recommended. Wooden or heat-resistant plastic tools may also be used. Metal tools, spoons or balloon whisks may be used, but require special care - they should not be scraped over the enamel surface. Do not knock these on the rim of the pan.
  • All pans with integral cast iron, phenolic handles or stainless steel knobs can be washed in the dishwasher. However, constant dishwashing may lead to some dulling of the enamel finish.

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