20% Off Shun Classic Knives
Le Creuset Cast Iron 2 Quart Pate Terrine - Flame

Le Creuset Cast Iron 2 Quart Pate Terrine - Flame

SKU: 100402
Now: $209.95

Terrine dishes are traditionally used to compact a forcemeat mixture like pate (the resulting form is also referred to as a terrine). Some terrines include a weighted press that molds the mixture from all sides. As the meat cools, the fat within it begins to set, helping the terrine hold its form.

The enameled cast iron pate terrine makes a stylish serving pan for meatloaf, fresh bread, pound cake or homemade custard — and its temperature retention properties allow the dish to remain hot or cold at the table until food is ready to serve.

Features:

  • A tight-fitting lid traps both heat and cold until contents are served
  • Even heat distribution and superior heat retention
  • Durable, nonreactive sand-colored interior enamel
  • Colorful, long-lasting exterior enamel that resists chipping and cracking
  • Safe for all cooktops, even induction
  • Made in France
  • Capacity: 2 Quart, Length: 13.75", Height: 4.5", Width: 4.25"



    Close
    Stay in touch with our EMAIL NEWSLETTER