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We are excited to announce our 2020 summer lineup of cooking camps for kids and teens.

We have a wide variety of menu options for multiple age groups. We offer a fun and safe place for young chefs to learn a lifetime of culinary skills. Our highly trained chef instructors will teach tasting and seasoning, fundamentals and technique, and kitchen and knife safety. All camps are hands on, and students will get to eat everything they make. We look forward to guiding your child on this amazing, memorable cooking journey.

The Cook's Warehouse Cooking School - Kids Camp

Midtown

TEENS CAMP: Culinary Traveler! Hands On for Teens (Ages 12+)

Angela Hinkel
June 8-12, 2020
10:30am - 1:30pm
$349 -- Per Week

Monday:

  • Spinach-Artichoke Stuffed Shells
  • Green Beans with Lemon-Garlic Gremolata
  • Italian Garlic Knots
  • Creamy Homemade Caesar Salad
  • Weeknight Mini Chocolate Chip Cannoli Cakes (Take Home Item)

Tuesday:

  • Black Bean Chicken Enchiladas
  • Mexican Rice
  • Garden Salad with Creamy Avocado Dressing
  • Sweet Cinnamon Tortilla Crisps
  • Oatmeal Caramelitas (Take Home Item)

Wednesday:

  • Famous Nebraska Runza (Bierock)
  • Roasted Rainbow Vegetables
  • All-Butter Pastry Crust - Pate Sucree
  • Mini Apple-Market Fruit Galettes (Take Home Item)

Thursday:

  • Puerto Rican Chicken Fricassee
  • Rice
  • Fried Plantains
  • Fresh Fruit Mélange with Citrus-Mint Dressing
  • Key Lime Pie
  • Pastelitos de Guayaba - Guava Pastries (Take Home Item)

Friday:

  • Southern Buttermilk Chicken Pie
  • "Recipe-Ready Chicken"
  • Homemade Cream of Chicken Soup
  • Fried Green Tomatoes
  • Classic Coca-Cola Chocolate Cake (Take Home Item)


KIDS CAMP: Around the World in Five Days Hands On for Kids (Ages 6-11)

Mark Atlow
June 15-19, 2020
10:30am - 1:30pm
$299 -- Per Week

Monday: "Europe" (Italy, Germany, and France)

  • Fresh Pasta with Olive Oil and Garlic
  • Jaeger Schnitzel
  • Crepes with Lemon and Blueberry

Tuesday: "Africa & Australia" (Morocco; Mozambique, and Australia)

  • Harira
  • Peri-Peri Chicken
  • Anzac Biscuits
  • Vanilla Ice Cream

Wednesday: "Asia" (India, Japan, and Korea)

  • Spring Rolls with Peanut Sauce
  • Chicken Tikka Masala
  • Korean Chapssal Doughnuts

Thursday: "North & South America" (Argentina, The Bayou, and Canada)

  • Beef Empanadas with Chimichurri
  • Chicken and Sausage Gumbo
  • "Beaver" Tails

Friday: Parent's Day



TEEN CAMP: Kitchen Essentials: Building Skills and Flavor Hands On for Teens (Ages 12+)

Ashley Thomas
June 22-26, 2020
10:30am - 1:30pm
$349 -- Per Week

Monday: Knife Skills and Roasting

  • Herb Roasted Chicken
  • Roasted Carrot Hummus with Crudité and Pita
  • Roasted Tomato Soup
  • Roasted Strawberries with Crème Fraiche Ice Cream

Tuesday: Sauté and Sauces

  • Sautéed Shrimp with Garlic and Crusty Bread
  • Chicken Marsala
  • Cacio e Pepe
  • Chocolate Souffle with Anglaise

Wednesday: Braise, Stir, and Grill

  • Classic Risotto
  • Coq au Vin
  • Grilled Zucchini with Burrata
  • Salted Caramel Budino

Thursday: Competition

Friday: Parent's Day



TEENS CAMP: Tour of Italy Hands on for Teens (Ages 12+)

Ashley Thomas
July 6-10, 2020
10:30am - 1:30pm
$349 -- Per Week

Monday: Pizza Day!

  • Pizza Dough
  • Margherita Pizza
  • Ricotta & Meatball Pizza
  • Chopped Salad
  • Zeppoli (Italian Doughnuts)

Tuesday: Gnocchi Day!

  • Bruschetta
  • Chicken Marsala with Mushrooms
  • Ricotta Gnocchi with Pesto
  • Pie Dough
  • Seasonal Fruit Crostata

Wednesday: Pasta Day!

  • Classic Risotto
  • Coq au Vin
  • Grilled Zucchini with Burrata
  • Salted Caramel Budino

Thursday: Competition

Friday: Parent's Day



KIDS CAMP: Taste of America Hands On for Kids (Ages 8+)

Nealey Thompson
July 13-17, 2020
10:30am - 1:30pm
$299 -- Per Week

Monday: Southwest

  • Chicken Enchiladas
  • Mexican Street Corn
  • Refried Black Beans
  • Churros con Chocolate

Tuesday: West Coast

  • Roasted Garlic Chicken Pizza
  • Chicken Lettuce Wraps
  • Cobb Salad with Homemade Ranch Dressing
  • Lemon Bars

Wednesday: New England

  • Chicken Spiedies
  • New York Salt Potatoes
  • Maple Baked Beans
  • Whoopie Pies

Thursday: Midwest

  • Hot Dish (Tater Tot Casserole)
  • Toasted Ravioli and Marinara
  • Potato Pierogi
  • Gooey Butter Cake

Friday: South

  • Fried Green Tomatoes
  • Chicken and Waffles
  • Mac and Cheese
  • Strawberry Shortcakes


KIDS CAMP: Breakfast, Lunch, and Dinner Hands On for Kids (Ages 8+)

Morgan Perkins
July 20-24, 2020
10:30am - 1:30pm
$299 -- Per Week

Monday: Breakfast

  • Cinnamon Rolls
  • Pork Sausage
  • Savory Bread Pudding
  • Granola Cups
  • Ginger Lime Fruit Salad

Tuesday: Lunch

  • Roasted Tomato Soup
  • Mini Croque Monsieur's
  • Broccoli Salad
  • Deviled Eggs
  • Strawberry Shortcakes

Wednesday: Dinner

  • Mac and Cheese
  • Roast Herbed Chicken
  • Crispy Potatoes
  • Creamed Spinach
  • Chocolate Souffle

Thursday: Competition Day

Friday: Parent's Day


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PEACHTREE STATION

TEENS CAMP: Tour of Italy Hands on for Teens (Ages 12+)

Morgan Perkins
June 8-12, 2020
10:30am - 1:30pm
$349 -- Per Week

Monday: Pizza Day!

  • Pizza Dough
  • Margherita Pizza
  • Ricotta & Meatball Pizza
  • Chopped Salad
  • Zeppoli (Italian Doughnuts)

Tuesday: Gnocchi Day!

  • Bruschetta
  • Chicken Marsala with Mushrooms
  • Ricotta Gnocchi with Pesto
  • Pie Dough
  • Seasonal Fruit Crostata

Wednesday: Pasta Day!

  • Classic Risotto
  • Coq au Vin
  • Grilled Zucchini with Burrata
  • Salted Caramel Budino

Thursday: Competition

Friday: Parent's Day



KIDS CAMP: Around the World in Five Days Hands On for Kids (Ages 6-11)

Mark Atlow
June 22-26, 2020
10:30am - 1:30pm
$299 -- Per Week

Monday: "Europe" (Italy, Germany, and France)

  • Fresh Pasta with Olive Oil and Garlic
  • Jaeger Schnitzel
  • Crepes with Lemon and Blueberry

Tuesday: "Africa & Australia" (Morocco; Mozambique, and Australia)

  • Harira
  • Peri-Peri Chicken
  • Anzac Biscuits
  • Vanilla Ice Cream

Wednesday: "Asia" (India, Japan, and Korea)

  • Spring Rolls with Peanut Sauce
  • Chicken Tikka Masala
  • Korean Chapssal Doughnuts

Thursday: "North & South America" (Argentina, The Bayou, and Canada)

  • Beef Empanadas with Chimichurri
  • Chicken and Sausage Gumbo
  • "Beaver" Tails

Friday: Parent's Day



KIDS CAMP: Flavors of the Mediterranean Hands On for Kids (Ages 6-11)

Tonya Burkett
July 13-17, 2020
10:30am - 1:30pm
$299 -- Per Week

Monday:

  • Greek Salad
  • Stuffed Dates
  • Shrimp and Chicken Paella
  • Classic Olive Oil Cake

Tuesday:

  • Hummus
  • Pastitsio
  • Roasted Veggies with Béchamel Sauce
  • Ricotta Cupcakes

Wednesday:

  • Turkey Kebobs
  • Beef and Chicken Gyros
  • Falafel with Tahini Sauce
  • Yogurt Sauce
  • Baklava Bites

Thursday:

  • Mini Spanakopita
  • Chicken in Smoked Paprika Sauce
  • Garlic and Lemon Roasted Potatoes
  • Lemon Polenta Cookies

Friday: Parent's Day



KIDS CAMP: Global Favorites Hands On for Kids (Ages 6-11)

Tonya Burkett
July 20-24, 2020
10:30am - 1:30pm
$299 -- Per Week

Monday: France

  • Ratatouille
  • Croque Monsieur
  • Clafloutis

Tuesday: Spain

  • Albondigas (Spanish Meatballs)
  • Patatas Bravas (Crispy Potatoes) with Bravas Sauce and Garlic Aioli
  • Miguelitos (Puff Pastry) with Chocolate

Wednesday: Italy

  • Herbed Focaccia
  • Homemade Tomato Sauce
  • Rigatoni with Pork Ragu
  • Tiramisu Mousse

Thursday: Mexico

  • Taco Bar
  • Black Beans
  • Elote (Mexican Street Corn)
  • Grilled Pineapples and Vanilla Ice Cream

Friday: Parent's Day



TEENS CAMP: Sugar Shack Hands On for Teens (Ages 11-16)

Nealey Thompson
July 27-31, 2020
10:30am - 1:30pm
$349 -- Per Week

Monday: Cookies, Cupcakes, and Bars

  • Cosmic Brownies
  • Funfetti Cupcakes with Buttercream Frosting
  • Very Best Chocolate Chip Cookies

Tuesday: Pies and Tarts

  • Apple Cinnamon Toaster Strudels
  • Key Lime Pie
  • Cannoli Tartlets

Wednesday: Quick Bread & Yeasted Breads

  • Strawberry Shortcakes
  • Bakery-Style Blueberry Muffins
  • Ooey-Gooey Cinnamon Rolls

Thursday: Chocolate & Eggs

  • Chocolate Souffles with Crème Anglaise
  • Chocolate Cream Puffs
  • Vanilla Bean Ice Cream with Caramel Sauce

Friday: Parent's Day

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