Wusthof Classic Santoku Knife 7 inch Hollow Ground

SKU# WTK4183

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Availability: In stock

Regular Price: $140.00

Special Price: $99.95

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Quick Overview

Wusthof Classic 7" Santoku Knife, a Japanese style chef's knife which is good for cutting and chopping. The hollow ground edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.

Wusthof Classic Santoku Knife 7 inch Hollow Ground

Details

The Wusthof Classic 7" Hollow Ground Santoku Knife is a great, all purpose chef's knife. It is styled like a Japanese Cooks Knife and is perfect for preparing not only Asian dishes, but also Western cuisine. This knife is ideal for cutting and chopping meat and vegetables, the hollow ground edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.

Like all Wusthof Classic knives, this Santoku Knife has the following features:

Precision forged from a single blank of high carbon steel
Skillfully honed cutting edge. Honed by hand twice.
Laser-controlled and tested cutting edge
Incredibly sharp.
Triple riveted, full tang handle.

Since 1814 WÜSTHOF has set the standard for designing and manufacturing precision-forged knives. Wüsthof knives are manufactured by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany. Production there follows strict rules in order to achieve the finest quality, while at the same time remaining environmentally friendly.

Product Dimensions:

7" blade

Specs