The Wusthof 2 stage Asian knife sharpener gives you a simple way of sharpening knives with Japanese style blades, like a Santoku (both regular edge and hollow edge). This sharpener is designed to accomodate the sharper angle of a Japanese style blade.
It comprises two V-shaped cutting heads; one with carbide steel blades (for sharpening) and one with carbide blades (for honing). Simply draw the blade through the carbide head and it sharpens in 3 or 4 strokes and repeat on the ceramic side to hone the blade.
A floating round sharpening rod which conforms to the angle of scissor blades allows you to sharpen left-handed or right-handed scissors with this sharpener, as well.
The E-Z grip handle and rubberized base feet help keep the sharpener in place and and make it safe to use
Since 1814 WÜSTHOF has set the standard for designing and manufacturing precision-forged knives. Wüsthof knives are manufactured by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany. Production there follows strict rules in order to achieve the finest quality, while at the same time remaining environmentally friendly.
Product Dimensions
8"L x 3"W x 1.5"H
Digg It!
Digg It!
